Valentine's Supper Club

Date and Time

Wednesday Feb 14, 2024
6:00 PM - 9:00 PM EST

Location

Athentic Brewing Co.

108 Park Ave Athens GA 30601

Website

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Contact Information

Athentic Brewing Company
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Valentine's Supper Club

Description

BasKat and Athentic Brewing are proud to present the Valentine’s Supper Club on Wednesday, February 14th for an unforgettable Valentine’s Day. The creative team behind BasKat has prepared a 4-course prix fixe menu to pair beautifully with several beers on tap for a perfectly curated meal.

The evening will kick off with a happy hour where guests can mingle and sip on any drink on draft while you enjoy some gorgeous hors d’oeuvres while the taproom is ready for full dinner service with family style seating perfect for lively conversation.

As dinner is served, guests will be treated to a delectable four-course meal featuring locally sourced, seasonal ingredients. Each course will be expertly paired with a different craft beer from Athentic Brewing, adding a unique and delicious twist to the evening.

But the Valentine’s Supper Club isn’t just about the food and drinks. It’s also about the experience. Throughout the night, guests will have the opportunity to engage in lively conversation with their fellow diners, creating connections and memories that will last long after the evening is over.

Whether you’re looking for a romantic night out with your significant other or a fun evening with friends, the Valentine’s Supper Club is the perfect event. So don’t wait – book your tickets today and get ready for an unforgettable night of food, beer, and conversation.

Menu

6pm Doors open for the event

Appetizers (Jalapeno Poppers, Mini Chicken Egg Rolls, Meatballs & Marinara) and a full pour of beer (guest’s choice) to be served as guests arrive from the counter.

6:30pm 1st Course Pairing

8oz. pour of “Sunshine“ Wheat Beer served with shrimp cocktail and mini stuffed peppers

7pm 2nd Course Pairing

8 oz. pour of “Get Shucked” Oyster Stout served with Curry and Cumin Chicken, Seasoned Rice, Spicy Moussaka (vegetarian), and Garlic Naan

7:30pm 3rd Course Pairing

8oz. pour of “Hey, You” Pale Ale served with a variety of Mini Cheesecake bites and Triple Chocolate Brownies with icing and fresh fruit